Sprouts , vegetables ,roasted peanuts and seafood looked main ingredients of Pod Thai.
It's most important sour and salty flavour is from a sauce. Once you learn to make it rest is easy.
Pod Thai Sauce
It is made of tamarind or lemon juice whisked together with brown sugar , fish sauce and little soy sauce.
Roasted peanut are crushed and served with the dish.
Boil noodles in salt water. Should not be over cooked.
Drain water. Keep a side .
Chop lots of vegetables and sprouts.
To make chicken or pork pod Thai , prepare ,boiled ready to eat bone less smaller pieces.
To finish dish
Take little oil in a pan heat ,add little garlic -cook .
Add whole egg -cook .
Add noodles heat them .
Add other ingredients chicken pieces, vegetables ,sprouts and peanuts .
Add little salt and pod Thai sauce .
Decorate and serve hot.
It's most important sour and salty flavour is from a sauce. Once you learn to make it rest is easy.
Pod Thai Sauce
It is made of tamarind or lemon juice whisked together with brown sugar , fish sauce and little soy sauce.
Roasted peanut are crushed and served with the dish.
Boil noodles in salt water. Should not be over cooked.
Drain water. Keep a side .
Chop lots of vegetables and sprouts.
To make chicken or pork pod Thai , prepare ,boiled ready to eat bone less smaller pieces.
To finish dish
Take little oil in a pan heat ,add little garlic -cook .
Add whole egg -cook .
Add noodles heat them .
Add other ingredients chicken pieces, vegetables ,sprouts and peanuts .
Add little salt and pod Thai sauce .
Decorate and serve hot.
Can make rice in the same manner.
To make vegetarian use tofu and Indian flavors like ajwain and dry ginger with chilly flakes.
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