#dates and walnuts eggless cake# quick and healthy

 Dates and walnuts cake

 

Ingredients- 

1- one cup sugar

2- one cup water

3- one cup dates with seeds and cut into small pieces.

4- half cup refined oil

5- two cups flour

6- one teaspoon soda bicarb

7-half cup unsweetened powder milk

8- half cup chopped walnuts

9- one table spoon vinegar

10- lemon zest of one lemon

11- vanilla essence two drops.

Method- 

Preheat your oven at 180°c.

Boil water and sugar till sugar gets dissolved.

Add dates to sugar syrup, saving some for the top décor.

Leave it for sometimes to get softer, cover the pot.

Add oil and blending dates at it in the sugar mixture.

Mix flour, soda and power milk.

Add walnuts, save some for decor.

Mix liquid mixture into dry flour mixture.

Check cake batter falling consistency.

Prepare cake tin 8/8 inches approximately by lining paper and oiling.

Finally add vinegar. Mix lightly but thoroughly.

Pour mixture in cake tin and decorate with saved nuts and dates.

Bake in preheated oven for half an hour.