Mango cups

1cup malai
1cup caster sugar (pisi )
11/2cup maida
1 tablespoon suji
1 tablespoon besan
1/2 teaspoon soda

1 mango (pulp)
1 tablespoon whipped cream

Grease a muffin tray.
Pre heat oven to 200℃.
Beat malai and sugar together.
Add maida,suji ,besan and soda to malai and make cake like mixture.
Fill in a piping bag and pipe cups in muffins tray.
Bake them for 10 minutes in preheat ed oven.

Keep them to cool.
Mix mango pulp and whipped cream and fill each cup.
Serve cold.