Wednesday, 24 August 2016

Banana candy

 Banana candy

3 banana
1 cup sugar
2 teaspoon butter
1 teaspoon lemon juice
Cany molds

Cut bananas in small cuts, add 1 teaspoon butter and lemon juice .
Keep bananas to cook in a pan with little sugar added to it.

Make brown sugar#
Take remaining sugar and butter in a different pan.
Cook on low heat till sugar becomes brown.

Save some of brown sugar for crisp feeling to be added later.
Melt remaining brown sugar by increasing heat .
Bananas which are cooking separately add to molten brown sugar, cook for further 2 minutes.
Add crunchy brown sugar to it.
Set in greased molds for two hours.
Taste of banana and crunchy sugar every body loves to eat.

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